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Meet French Michelin-starred chefs and get to know how they think, work, and breathe hauteur cuisine with a sustainable approach - with each episode ending with a learn-how-to-cook-like-a-master chef segment. Taste of France is a dynamic 10-episode TV-series combining documentary, cooking, and host driven sequences where we meet some of France's distinguished Michelin-starred chefs. On our journey through the country we explore the creative minds and environments of these entrepreneurial master chefs. As we dive into their world, we get to learn about their struggles to build their own culinary identities, and how their early years, legacy, life values, and passion for quality have molded them into becoming modern culinary legends. With a passion for taste and perfection, they introduce us to a sustainable thinking that permeates their craft, from carefully chosen suppliers and sustainable food handling, to the palate of their guests. We also meet up with some of the most engaged French suppliers, who stock our chefs with simply supreme produce. Every episode ends with an exciting experience, where each chef introduces us to one of his/her favorite dishes. Together with our hosts they share their tips on how to elevate your cooking and prepare these hauteur-cuisine recipes at home.