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An iconic location, an innovative entrepreneur and a renowned chef, are these the ingredients for success? England, France and Australia are just a few of the countries that have tasted Chef Luc Jean's incredible culinary creations. But now a new opportunity beckons and has lured this exciting young chef to Winnipeg, Canada with the promise of a new challenge. "Mon Ami Louis" is the newest player on this prairie city's busy restaurant scene. Situated on the iconic Esplanade Riel Bridge, this new kitchen will provide Chef Luc with a fresh start, and the opportunity to reflect on the challenges and the inspirations that have shaped his palate and brought him home.