Christophe Adam

Writer

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City of birth : No data

Christophe Adam is a renowned French pastry chef and the owner of L'Éclair de Génie, a pastry shop solely dedicated to Eclairs. Before Opening his pastry chef he worked alongside Pierre Hermé and Sébastien Gaudard in Maison Fauchon. He used his knowledge to write 4 books on pastry and presented multiple series on the subject for French television.